• Meet Our Family
  • Florida Life
  • Home Tour
  • Privacy Policy

Our Potluck Family

  • FAMILY
    • Marriage
    • Kids
    • Pets
    • Adventures
    • Fitness
  • FOOD
    • Appetizers
    • Beverages
    • Desserts
    • Meal Ideas
    • Nutrition
  • DIY
    • Kid Crafts
    • Gardening
    • Holiday Crafts
    • Paper Crafts
    • Sewing Projects
    • Technology
    • Home Decor
  • ENTERTAIN
    • Adult Parties
    • Kid Parties
    • Family Parties
    • Holiday Parties
  • Thrifting
  • TEACHING

April.21.2013 · Leave a Comment

Real Food: Sunday Breakfast

FOOD· Meal Ideas· Posts

At lease once over the weekend, I like to make a really nice breakfast. This week, we received our farm order of delicious, real, high-quality food, including pastured eggs, bacon, ground beef, stew meat, pork sausage, unpasteurized grape juice, graham crackers, and so many other delicious goodies. Here’s this morning’s breakfast in pictures (with some descriptions, of course).

The main ingredient in this breakfast is pastured eggs. These are eggs from chickens that are free to roam and eat a natural diet. Since chickens are not naturally vegetarians, this may include bugs, worms, and other grubby little critters. This is great because it makes the eggs extra-healthy. And check out all the beautiful colors!

pastured eggs

I had one egg left from the double-yolk eggs I bought in the Keys. I used this to make a cheesy omelette for the kids.

IMG_8933

Another very important ingredient is bacon, from pigs that were humanely-raised and killed, free of all the chemicals found in store-bought bacon.

bacon

And the final very important and delicious farm-fresh ingredient is raw milk cheddar, made from unpasteurized milk. It has a unique flavor and texture due to the preparation methods and cow’s diet, grazing on untreated grass.

raw cheddar cheese

Here’s what I made for my family for Sunday breakfast. Richard and I shared a delicious skillet. I cooked shredded, organic potatoes in butter and bacon fat. When they began to crisp up, I added a layer of raw cheddar and four cracked eggs on top. I seasoned with high-quality salt and pepper and placed it under the broiler until just set. Oh, and topped with crumbled bacon, of course!

breakfast skillet

For the kids, I made a cheesy omelette, hash browns, and bacon strips. I think everyone enjoyed their farm-fresh breakfast.

richard eating breakfast

This boy is serious about his hash browns and bacon.

eating hash browns

eating bacon

Lydia asked for a glass of the grape juice with her breakfast…and extra bacon, too!

eating eggs

eating breakfast

So what did you have for breakfast this morning??

 

Related

« My One-Year Sew-iversary!
Eclipses »

Any Comments?Cancel reply

Carrie + Richard are a dynamic wife + husband blogging team, raising two children in North Florida. Topics of interest include recipes, crafts, entertaining, and family fun!

View this profile on Instagram

Carrie + Richard (@ourpotluckfamily) • Instagram photos and videos

FREE E-BOOK DOWNLOAD

Learn about Nature e-book

  • FAMILY
  • FOOD
  • DIY
  • ENTERTAIN
  • Thrifting
  • TEACHING