This Chocolate Strawberry Trifle Dessert recipe takes under 10 minutes to prepare and is absolutely delicious!
Author:Carrie Wells, Ed.D.
Prep Time:10 minutes
Cook Time:0 minutes
Total Time:10 minutes
Yield:8 servings 1x
Prepared chocolate pound cake
1 package instant chocolate pudding mix
2 cups of cold milk
1 pint of Fresh From Florida strawberries
1 can of whipped cream
Dark chocolate to make curls
Begin by gathering the ingredients. The most challenging part is preparing the instant chocolate pudding. Combine the package of dry ingredients and 2 cups of cold milk, whisk it together, and let it sit for about 5 minutes to set.
In the meantime, prepare your Fresh from Florida strawberries. I rinsed and dried them, sliced off the top, and halved each one.
Cut the prepared chocolate pound cake into bite-sized cubes, about one inch each.
Next up, assemble your dessert. I began with a layer of the cubed chocolate pound cake, followed by a layer of chocolate pudding, and a layer of strawberries. Repeat this cake-pudding-strawberries sequence again.
Once your chocolate strawberry trifle layers are assembled, just top with whipped cream and dark chocolate shavings. Serve in individual dessert glasses.